
RE-MOOV Ayurvedic Herbal Supplement
3695
$36.95 AUD
Unit price perSupports Inflammatory conditions of joints and muscles.
- Traditionally used in Ayurvedic medicine; for shothahara/anti-inflammatory properties
to reduce/relieve mild inflammation, joint pain/soreness, swelling
- Traditionally used in Western medicine; to reduce/relieve mild joint inflammation/swelling as an analgesic/anodyne to relieve pain
Suitable for vegetarians and vegans.
Available in
60 VegeCaps
AUSTL 400490
2 per day
Key Active Ingredients

Galangal (Rasna)
Scientific name: Alpinia galanga
The Galangal Rhizome, also known as Rasna in India, is a plant related to Ginger. It is used in a variety of Ayurvedic remedies including the treatment of rheumatism and inflammatory disorders. Galangal root may reduce disease-causing inflammation, as it contains HMP, a naturally occurring phytochemical that boasts potent anti-inflammatory properties.

Indian Frankincense
Scientific name: Boswellia serrata
Boswellia serrata is a herbal resin made from the gum of the Boswellia Tree that holds a place of significance in many religious ceremonies in India and around the world. Also known as Indian Frankincense it has a long history of use in Ayurveda. A known anti-inflammatory, Boswellia Serrata is also used for anti-ageing treatments and acne medications. It helps support elastin and hyaluronic acid to improve the appearance of skin firmness and elasticity. Boswellia gum resin is revered for its ability to promote joint comfort and mobility due to its soothing, detoxifying effect on the bone tissue. The resinous part of Boswellia serrata possesses terpenes that are responsible for inhibition of pro-inflammatory enzymes.

Turmeric
Scientific name: Curcuma longa
Turmeric is one of the most well-known, widely researched, and commonly used Ayurvedic spices in the world. The secret power of adaptogenic turmeric provides improvement in cellular defence to improve skin radiance and even out skin tone. It is used widely and is one of the easiest ways to get rid of prolonged coughing, as turmeric has anti-inflammatory and antioxidant properties.

Ashwagandha
Scientific name: Withania somnifera
Commonly know as Ashwagandha, Indian Winter Cherry or Indian Ginseng, is one of the most important herbs of Ayurveda used for millennia as a Rasayana for its wide ranging health benefits. Protects skin cells from screen-emitted artificial visible light. Strongly reinforced, the skin is visibly revived and the signs of fatigue disappear in favour of a healthy glow ranging health benefits. Ashwagandha also appears to reduce knee joint pain, decrease swelling, slow degradation of joints, and improve pain and overall mobility of the osteoarthritic joints.

Ginger
Scientific name: Zingiber officinale
Rhizome Ginger has an abundance of healing properties and is thought of in Ayurveda as a “universal medicine.” Referred to as Ardrakam or Shuntha in Sanskrit, Ginger fights skin-damaging free radicals and promotes a smooth and even skin tone. Ginger can reduce the activity of several chemical substances that promote joint inflammation. Ginger contains several active compounds with antioxidant and anti-inflammatory properties to reduce cough.
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